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"Hey, Good Lookin'........ |
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Whatcha Got Cookin'
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RouseCIPES for Balloon Graphics |
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One Day Seminar
Sponsored By MN Balloon Professionals QBN Chapter |
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Sunday,
April 24, 2005 - 9:00 AM - 5:00 PM |
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(Details Below) |
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"$$$ Cookie
Dough $$$" |
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You can make plenty of dough selling your own variations
of simple cookie cutter shapes covered in this class.
Bake them up small or large; single layer or multiple;
flat down, hang up or stand up; for gifts, table decor
or room decor. |
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Get RouseCIPES and practice baking sweet treats in the
"$ Cookie Dough $" class. |
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"Alphabet Soup" |
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How many letters does it take to spell your customer's
name? What font would best convey the theme of your next
event? How big a banner will it take |
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to
get your message across? Learn skills for cooking
up answers and satisfying your customers with RouseCIPES
for "Alphabet Soup". |
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"Wedding Cakes
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Baking a giant cake was never easier than with this
RouseCIPE. You can decorate it for weddings, proms,
anniversaries, parties, even trade shows and corporate
events. Stir in a little imagination and you can use the
first layer for food service, |
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picture displays, or commercial advertising. Stretch
your imagination a little further and you can cook up
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a
drum, an Easter basket, water fountain or a crown from
the same collection of tables that frame the basic cake. |
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While You Are
Here ... .. . |
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Be our
Guest for a ride through our Balloon Art Galleries.
Just CLICK HERE
for the list of galleries. Select your destination and
Enjoy The Trip! |
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The Chefs |
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Graham & Mary
Queen Rouse have been planning balloon menus,
cooking up award winning designs, teaching around
the world and feasting on the fellowship of other
professionals for more than 40 combined years.
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Join them at
this event and come away with new RouseCIPES, new
skills and new friends. |
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"Puffed Heart
Pastry" |
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We all love puffed
pastry and, in this case, Puffed Hearts. No iron skillet
or aluminum frame is required to cook this one. It
is hollow and light (less than five pounds) even at four
feet in size with five inch balloons. |
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It is less than ten pounds for an eight foot version
made with eleven inch balloons. Or, cook up the
miniature from only twenty five #260 balloons. You
can light them up from inside for a wedding reception,
valentine dance or prom. Join this class for the
RouseCIPE and some hands on cooking experience with our
"Puffed Heart Pastry" |
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MN QBN Rouse
Seminar |
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| Ft.
Snelling Employees Club |
| 6001
Minnehaha Ave. |
| St.
Paul, MN, USA |
| 1 1/2
Miles from MSP Airport |
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TIME: |
9:00 AM - 5:00
PM |
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DATE: |
Sunday, April 24, 2005 |
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PRICE: |
| $60 for
MNQBN Members |
| $90 for
Non-Members (MN QBN) |
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Discount for extra attendees from same company! |
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CONTACT: |
Greg Arrigoni, CBA Unique
Balloons - President of MN Balloon Professionals QBN
Chapter
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TEL: |
651-227-8567 |
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EMAIL: |
UniqueBalloons@juno.com |
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Area Map - Red Star Marks Location (Street
Map Below)
Street Map - Red Star Marks Location
Contact Rouse
International at:
info@RouseInternational.com Return to Top
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